{"id":161,"date":"2012-10-12T00:00:00","date_gmt":"2012-10-11T22:00:00","guid":{"rendered":"http:\/\/anima-science.fr\/site\/2012\/10\/12\/12-10-2012-nourritures-terrestres-le-chocolat\/"},"modified":"2018-01-12T14:06:32","modified_gmt":"2018-01-12T13:06:32","slug":"12-10-2012-nourritures-terrestres-le-chocolat","status":"publish","type":"post","link":"https:\/\/anima-science.fr\/site\/2012\/10\/12\/12-10-2012-nourritures-terrestres-le-chocolat\/","title":{"rendered":"12\/10\/2012 &#8211; Nourritures terrestres : le chocolat"},"content":{"rendered":"<p><img loading=\"lazy\" class=\" size-full wp-image-159\" src=\"http:\/\/anima-science.fr\/site\/wp-content\/uploads\/2012\/10\/arton96.gif\" width=\"134\" height=\"51\" \/><\/p>\n<p><img loading=\"lazy\" class=\" alignright size-full wp-image-160\" src=\"http:\/\/anima-science.fr\/site\/wp-content\/uploads\/2012\/10\/fds2012.jpg\" alt=\"F\u00eate de la Science 2012\" align=\"right\" width=\"200\" height=\"200\" srcset=\"https:\/\/anima-science.fr\/site\/wp-content\/uploads\/2012\/10\/fds2012.jpg 200w, https:\/\/anima-science.fr\/site\/wp-content\/uploads\/2012\/10\/fds2012-150x150.jpg 150w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/>Cycle de conf\u00e9rences-d\u00e9gustations \u00ab Les nourritures terrestres \u00bb organis\u00e9 par la M\u00e9diath\u00e8que d&rsquo;Este de Bill\u00e8re (64) en partenariat avec les associations Anima-Science et <a href=\"http:\/\/www.slowfood.fr\/bearn\/\">Slow Food B\u00e9arn<\/a>.<\/p>\n<p>Vendredi 12 octobre 2012, 20h00<\/p>\n<p><a href=\"http:\/\/maps.google.fr\/maps\/ms?msa=0&#038;msid=205227209300119012971.0004824f97a71f753f063&#038;ie=UTF8&#038;ll=43.305272,-0.39289&#038;spn=0.004364,0.008186&#038;t=m&#038;z=17&#038;vpsrc=6&#038;iwloc=0004baa3b32d841306689\">M\u00e9diath\u00e8que d&rsquo;Este, Avenue de la Pl\u00e9iade, Bill\u00e8re<\/a><\/p>\n<p><img loading=\"lazy\" class=\" alignleft size-full wp-image-35\" src=\"http:\/\/anima-science.fr\/site\/wp-content\/uploads\/2010\/02\/lsf-small.jpg\" alt=\"Langue des Signes Fran\u00e7aise\" align=\"left\" width=\"68\" height=\"65\" \/>Gratuit, tout public. Traduction en Langue des Signes Fran\u00e7aise (LSF) (avec la <a href=\"http:\/\/www.maisondessourds.fr\/\">Maison des Sourds de Pau<\/a>).<\/p>\n<p><strong> <em>Programme<\/em> <\/strong><\/p>\n<ul>\n<li> <em>Physico-chimie du chocolat<\/em>, par Clovis Darrigan<\/li>\n<li> <em>Sant\u00e9 et nutrition<\/em>, par Dr. Philippe Berthelemy<\/li>\n<li> <em>Travailler le chocolat<\/em>, par Julien Delaunay (boulanger p\u00e2tissier chocolatier \u00e0 Bill\u00e8re)<\/li>\n<li> <em>Histoire, culture et d\u00e9gustation de chocolats<\/em>, par Gilbert Dalla Rosa (Slow Food B\u00e9arn)<\/li>\n<\/ul>\n<p>Labellis\u00e9 \u00ab\u00a0F\u00eate de la Science\u00a0\u00bb 2012.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cycle de conf\u00e9rences-d\u00e9gustations \u00ab Les nourritures terrestres \u00bb organis\u00e9 par la M\u00e9diath\u00e8que d&rsquo;Este de Bill\u00e8re (64) en partenariat avec les associations Anima-Science et Slow Food B\u00e9arn. Vendredi 12 octobre 2012, 20h00 M\u00e9diath\u00e8que d&rsquo;Este, Avenue de la Pl\u00e9iade, Bill\u00e8re Gratuit, tout public. Traduction en Langue des Signes Fran\u00e7aise (LSF) (avec la Maison des Sourds de Pau). [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[5,1],"tags":[],"_links":{"self":[{"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/posts\/161"}],"collection":[{"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/comments?post=161"}],"version-history":[{"count":1,"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/posts\/161\/revisions"}],"predecessor-version":[{"id":235,"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/posts\/161\/revisions\/235"}],"wp:attachment":[{"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/media?parent=161"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/categories?post=161"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anima-science.fr\/site\/wp-json\/wp\/v2\/tags?post=161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}